TEMPLATE test kostregistrering (test kostregistrering)

TEMPLATE IDtest kostregistrering
Concepttest kostregistrering
DescriptionNot Specified
PurposeNot Specified
References
Authorsdate: 2018-12-07
Other Details Languagedate: 2018-12-07
Other Details (Language Independent)
  • Licence: This work is licensed under the Creative Commons Attribution-ShareAlike 3.0 License. To view a copy of this license, visit http://creativecommons.org/licenses/by-sa/3.0/.
  • Custodian Organisation: openEHR Foundation
  • Original Namespace: org.openehr
  • Original Publisher: openEHR Foundation
  • Custodian Namespace: org.openehr
Language usednb
Citeable Identifier1078.60.774
Root archetype idopenEHR-EHR-COMPOSITION.encounter.v1
Klinisk kontaktKlinisk kontakt: Interaksjon, kontakt eller omsorgshendelse mellom et individ og helsepersonell.
Food itemFood item: Information about a single food item consumed by an individual.
Data
Any eventAny event: Default, unspecified point in time or interval event which may be explicitly defined in a template or at run-time.

Annotations

  • Comment: Denne må muligens også kunne gis nytt navn (måltid) avhengig av input fra brukeren. Må undersøkes litt nærmere om det er nødvendig her.
Data
Food item nameFood item name: The name of the item of food being recorded.
Terminologi: local_terms_food_items
  • Brødskive 
  • Smør 
  • Brunost 
  • Lettmelk 
AmountAmount: The amount of food consumed.
MassMass: The mass of food consumed.
>=0; >=0; >=0; >=0
Enheter:
  • g
  • kg
  • oz (avoirdupois)
  • lbm
VolumeVolume: The volume of food consumed.
>=0; >=0; >=0; >=0; >=0; >=0; >=0; >=0; >=0; >=0; >=0; >=0
Enheter:
  • ml
  • cl
  • dl
  • l
  • fl oz (US)
  • pt (US)
  • [tsp_m]
  • [tsp_us]
  • [tbs_m]
  • [tbs_us]
  • [cup_m]
  • [cup_us]
ServingServing: The number of servings of food consumed.
Serving sizes should be defined in the Protocol section of this archetype.
>=0
Glycaemic loadGlycaemic load: A number that estimates how much the food will raise an individual's blood glucose level after eating it.
>=0
Dietary nutrientsDietary nutrients: Nutrients consumed by an individual for nourishment.
Total energyTotal energy: Measurement of energy intake. It is the amount of food intake (sum of macronutrients) by the individual.
>=0; >=0
Enheter:
  • kcal
  • J
Total fatTotal fat: Measurement of dietary lipids.
>=0 g
Total carbohydrateTotal carbohydrate: Assessment of carbohydrate.
>=0 g
Total proteinsTotal proteins: Assessment of protein.
>=0 g
CommentComment: Additional narrative about the food item not captured in other fields.
Protocol
Serving size (mass)Serving size (mass): Definition of the size of a single serving of the food item, by mass.
>=0; >=0; >=0; >=0
Enheter:
  • g
  • kg
  • oz (avoirdupois)
  • lbm
Serving size (volume)Serving size (volume): Definition of the size of a single serving of the food item, by volume.
>=0; >=0; >=0; >=0; >=0; >=0; >=0; >=0; >=0; >=0; >=0; >=0
Enheter:
  • ml
  • cl
  • dl
  • l
  • fl oz (US)
  • pt (US)
  • [tsp_m]
  • [tsp_us]
  • [tbs_m]
  • [tbs_us]
  • [cup_m]
  • [cup_us]
Nutrition intakeNutrition intake: The total intake of nutrients at a point in time or interval of time, such as a meal or a day.
DataData: *
MealMeal: A unspecified meal, either as a point in time or interval event, which should be explicitly defined and renamed in a template or at run-time.
For example: Breakfast or lunch.

Annotations

  • Comment: Denne må kunne gis nytt navn (måltid) avhengig av input fra brukeren.
Data
Dietary nutrientsDietary nutrients: Nutrients consumed by an individual for nourishment.
Total energyTotal energy: Measurement of energy intake. It is the amount of food intake (sum of macronutrients) by the individual.
>=0; >=0
Enheter:
  • kcal
  • J
Total fatTotal fat: Measurement of dietary lipids.
>=0 g
Total carbohydrateTotal carbohydrate: Assessment of carbohydrate.
>=0 g
Total proteinsTotal proteins: Assessment of protein.
>=0 g
CommentComment: Additional narrative about the nutrition intake not captured in other fields.
Totalt i kostdøgnet fram til registreringstidspunktetTotalt i kostdøgnet fram til registreringstidspunktet: Cumulative nutritional intake within a specified interval of time, which should be explicitly defined in a template or at run-time.
A common use case is to record the cumulative total nutritional intake from the start time of a "nutritional day" until the time of recording. The start time of the "nutritional day" will be the start time for this event – for example 06:00. It may be defined by the application or by the value recorded in the 'Nutritional day definition' element in the Protocol of this archetype.

Annotations

  • Comment: Her må INTERVAL_EVENT width settes av applikasjonen til differansen mellom time og innholdet i Protocol-elementet "Nutritional day defiinition".
Data
Dietary nutrientsDietary nutrients: Nutrients consumed by an individual for nourishment.
Total energyTotal energy: Measurement of energy intake. It is the amount of food intake (sum of macronutrients) by the individual.
>=0; >=0
Enheter:
  • kcal
  • J
Total fatTotal fat: Measurement of dietary lipids.
>=0 g
Total carbohydrateTotal carbohydrate: Assessment of carbohydrate.
>=0 g
Total proteinsTotal proteins: Assessment of protein.
>=0 g
CommentComment: Additional narrative about the nutrition intake not captured in other fields.
Protocol
Nutritional day definitionNutritional day definition: The applied definition for the starting time of the 'Cumulative total' event used in this archetype.
For example: 00:00 or 06:00.

Annotations

  • Comment: Denne bør enten settes i templaten som her, eller ligge tilgjengelig som et parameter i applikasjonen.